Step Into Spring
Beacon Street is filled with Daffodils in full bloom 3 weeks early, on the Marathon route. Even though the temperature is still in the 40’s, the sun is shining and we are ready for Spring. Our themes are Prepare for Spring Entertaining and Healthy Snacking.
Take a walk…Take a run...and snack on some healthy additions that just arrived.
Olive Tapenades are yummy along with crackers- easy to eat- one serving- a perfect lunch.
We have nut bags and dried fruit pouches, and small natural sausages from Olympia Charcuterie for that extra snack in your car. Jan’s Farmhouse Cranberry Pistachio crackers are a best seller too.
Olive oil with herbs and cheese and pepper flakes perfect for dipping with tons of flavor for a party.
And now let’s talk about entertaining. We love to invite guests for a casual Sunday night supper.
New decorative boards for serving cheese. When you have the right stuff…entertaining is easy.
BEEZcotti with honey and almond or sesame anise from Trill Foods in Cambridge- a perfect last minute dessert.
We have cookies baked by the women from Trill, Earthquakes in Mocha, Molassas Ginger, and Chipotle Chocolate. Try a package of 4, and you will be back for more.
And don’t forget the olive oil bars made in California finished with Grey Sea Salt. Everyone needs a bit of dark chocolate every day!
81% Cacao Olive Oil Bar for the chocolate aficionado
Paper Placemats pad of 50 and napkins
And what could be more fun than setting your table with paper placemats and napkins. For indoors and out, brunch or lunch, wanting to feel like spring. Fifty placemats will last you for the season. Easy clean up to get on with your day.
And back by popular demand is our own import from Hacienda Guzman in Southern Spain. Award Winning Extra Virgin Olive OIl 2015
Organic blend of Arbequina and Manzanilla, Single Varietal Manzanilla, and Hojiblanca (because the color of the oil is green)
Hope to see you soon at one of our April events. We cannot wait! And this is not an April Fools…