Whipped Honey Lemon or Chocolate

Savannah Bee Whipped Honey with Lemon might just bee the best possible combination of sweet and tart. We stir an organic lemon oil into the honey at just the right amount to give your tongue a ride of lemon then a honey finish.

Tastes like a light and sweet lemon frosting.
Pairings: The perfect topping to pound cake, scones or cheesecake. Also delicious in hot tea. 12 oz

Whipped Honey with Chocolate- Just two simple ingredients — pure honeybee honey and Fair Trade cocoa powder — make what may be the yummiest natural treat ever! We spin honey from the wildflower fields of Montana to form a crystallized honey that’s creamy, smooth, spreadable, and delicious.

For thousands of years cocoa and honey have captivated the imaginations of people around the world for their flavoChocolate taste with a honey flavor in the background.
Pairings: Spread on whole wheat waffles or plain rice cakes. Use as a dip for strawberries. Top a graham cracker with it and some mini marshmallows for instant smores. And now the combination of these two delicacies will absolutely blow you away!

Add one heaping tablespoon to warm milk for instant hot chocolate, or try it in coffee for a delicious mocha. 12 oz

Gluten Free and Kosher