It’s me, with Jacob Javits, in NYC, at the Fancy Food Show planning Fall and Holiday and tasting until our stomachs ached. This year, as it is third anniversary since we opened, we know our vendors and love hearing from them what’s new, hot, and on trend. Themes: Clean and Simple Recognizable Ingredients. Superior Quality
Don’t wait until the 4th of July to make this red, white, and blue salad! INGREDIENTS Vinaigrette • ¾ cup Koroneiki Private Reserve Olive Oil • 2 Tbsp 25 Star Dark Balsamic Vinegar • 2 Tbsp Raspberry Balsamic Vinegar • 1 Tbsp honey • ½ tsp Dijon mustard • 1 shallot, finely minced
Which one to choose? You know the health benefits of olive oil, read the reports in medical journals, lifestyle magazines, recipes, and heard that there are frauds and fakes. So as a consumer, how can you be sure the olive oil you put in your salads, pesto, pasta, in your saute pan, can be 100%
Green Chili Pork Enchiladas
Cooking the pork in a crock pot ahead of time makes putting this dinner together quick and easy.
Jerk Shrimp with Cuban Black Beans and Rice
We recently had a rice and beans class in the store, and this was one of the recipes that we enjoyed.
This recipe is a delicious addition to a weekly meal plan
Winter weather may have temporarily disappeared, but it will be back, and we are here to help warm your body and soul with great flavors with HEAT! Olive Oil with Heat– Try the Hot Flight and experiment! Citrus Habanero Extra Virgin Olive Oil-California, Meyer Lemon Oil with a hint of Habanero for a great combination
Over the holiday season, we were delighted that SnapSuites , a luxury office space in the Back Bay, ordered Olive Connection gifts for their members. They were great to work with, and we were happy to keep in touch, especially when they asked us to be on their blog as part of their Featured Friday blog
As we mentioned in our last blog post, we have had a long time commitment to supporting our Brookline community, and we are excited to share that involvement with you, along with ways you can participate and become involved as well.
Happy New Year! Through the holiday season and beyond we have been busy with gift baskets and adding new inventory; we have so many great items to share with you! As we look to entering our third year of business, our commitment to our Brookline community is more important than ever. We love supporting
New Italian items just arrived that many of you have been asking for. The front table is full of goodies. First is the EXTRA VIRGIN OLIVE OIL from Bitetto, Puglia. 100% OGLIAROLA varietal olives with a fruit forward flavor, intense and balanced, tastes of fresh artichokes, olives and a long lived pleasurable bitterness. Perfect for
Honey for Rosh Hashanah and other new food items at Olive Connection Brookline – come in and taste to discover new favorites!
We were proud to be voted the “Best New Business 2016″ in the Best of Brookline Business Awards alongside other award-winning Brookline businesses and to receive our award from Robert Kraft, owner of the Patriots,at a breakfast given by the Brookline Chamber of Commerce. It was a star struck morning, even though he referred to himself as
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